Study Resources

Each student will be provided with full course material, access to our online classroom, lectures and access to a tutor with 30 years of experience in pig farming and agricultural training.


Course Schedule/layout/format:

  • Students will receive study materials in the form of readings, vocabulary quizzes, videos etc.

  • A lecture recording will cover the topic and

  • Student's understanding will be assessed through assignments.

  • Certificates will be issued upon successful completion of the course


This course is aimed at experienced as well as aspiring feedlot farmers.

Reasons for feed lotting / zero-grazing / intensive feeding:

  • Growing out young stock

  • Rounding off the stock after grazing on veld / adding value

  • Droughts

  • Dry season

  • Critical feeding times in the reproduction cycle

  • Legal requirements:

    • EU Certification of the facility

    • BAITS

Price for the full course:

USD 225.00

Price per module:

USD 75.00 (x 4 modules)

 


Topic 1: Feeding Week Topic

Week 1 Ruminant Digestion:

The Ruminant Digestive System

  • Parts Identification

  • Function of parts

Week 2 Nutrition:

  • Nutrients available in feeds

    • Water

    • Vitamins

    • Minerals

    • Fats/oils

    • Protein

    • Carbohydrates

Week 3 Digestion and absorption of nutrients:

  • Energy

    • What is it and how is it measured/expressed?

    • Where does it happen in the digestive tract?

Week 4 Digestion and absorption of nutrients:

  • Protein

    • What is it and how is it measured/expressed?

    • Where does it happen in the digestive tract?

    • NPN – Non-protein Nitrogen

Week 5 Feeds and feeding:

  • Roughage

    • Importance in digestive health

    • Treatments to improve digestibility

      • Physical form (particle size)

      • NaOH

    • Preservation of feeds/fodder

      • Ammonification

      • Silage

      • Hay

      • Balage

Week 6

  • High Energy sources

    • Maize

    • Sorghum

    • Maize Bran

    • Wheat Bran

    • Sorghum Bran

    • Molasses

Week 7

  • High Protein sources

    • Beans and Peas

    • Soya oil cake

    • Sunflower oil cake

    • Cottonseed oil cake

    • Urea (NPN)

Week 8

  • Mineral Sources

    • Di-Calcium Phosphate

    • Lime

    • Salt

    • Lick blocks

Week 9 Nutrient Requirements for Livestock:

  • Sheep and Goats : Sheep Feeding

    • Maintenance requirements

    • Feeding during critical reproduce times

      • Last trimester

      • Lactation

      • Flushing

      • Creep feeding of lambs/kids

      • Growth and weight gain

Week 10 Beef Cattle : Beef Cattle Feeding:

  • Maintenance requirements

  • Critical reproduction times

    • Last trimester

    • Lactation

    • Flushing

  • Growth and weight gain

Week 11 Basic Ration Balancing:

  • Matching animals nutritional requirements with feed ingredients

Week 12 Feeding:

  • Adaptation into feedlot

  • Feed block making

  • Mineral/drought/protein/energy licks


Topic 2: Livestock Selection and Management

Week 13 Grading Systems:

  • Age

  • Carcass conformation

  • Fat covering

  • Sex

  • Type of stock to buy:

    • Breeds/crosses

    • Age

    • Sex

Week 14 Management:

  • Monthly weighing

  • Record keeping

  • ADG intervention level and actions

  • Drug log and meat withholding periods

  • Scanning (of breeding stock)

    • Preferential feeding of:

      • Multiple bearing ewes/does

      • Maidens (females mated at 70% of the mature weight and around 7 months old)

    • Body Conditioning Scoring

    • Marketing:

      • Timing

      • Premium market - Branding


Topic 3: Health

Week 15 Common health problems in feedlots:

  • Metabolic disorders

  • Bloat

  • Acidosis

  • Diseases and routine vaccinations

    • Pulpy kidney

    • Pasteurellosis

    • Respiratory diseases

    • Footrot

    • Clostridial diseases

Week 16 Poisoning:

  • Salt

  • Urea

  • Mycotoxins

  • Parasite Control:

    • Internal

    • External


Topic 4: Feedlot Design

Week 17 Fencing

Pen Requirements

  • Shape

  • Size (space requirements)

  • Drainage

  • Surface

  • Feeding troughs:

    • Design

    • Space requirements

Week 18 Shade:

  • Orientation

    Water Requirements:

    • Quality & quantity

    • Storage

    • Temperature

    • Pressure

    • Trough and surround

Week 19 Handling facilities:

  • Stock movement track/lane

  • Feeding-out track

  • The handling yard

    • Restraining

    • Weighing

    • Drafting

    • The race:

      • Width

      • Length

      • Shape

    • The crush

  • Holding pens

  • Loading out

Week 20 Equipment needed:

  • Scales

  • Head clamp

  • Feed mixer

  • EID reader

  • Drench/vaccination/tag applicators

  • Tractor with frontend loader

  • Backend manure/track scraper

  • Tractor Trailer

Week 21 Feed storage & handling:

  • Concrete slab

  • Concrete Bunkers

  • Haysheds

  • Grain silos

  • Augers

  • Power Supply:

    • Electricity

    • Biogas

    • Solar

Week 22 Manure handling:

  • Removal from pens and lanes

  • Processing and spreading

  • Workshop and maintenance shed